August 20, 2007

Italian Zucchini & Onions

A tasty dish, I found myself making a double batch because of the dee-lish factor.

Ingredients:
2 c. sliced zucchini
1/2 c. chopped onion
1/4 t. oregano
1/8 t. salt
1/8 t. pepper
Parmesan cheese

Saute zucchini & onion in 1 t. oil for 6 minutes. Add seasonings and stir to coat. Sprinkle Parmesan cheese over top & serve.

Serves: 1 if you're greedy (2 if you share your food)

Gidget's Rating: 5 stars!

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